February Events
Beth Kuchynka • February 4, 2020
Join us this month!
This February make a plan! Join us each Thursday for THIRSTY THURSDAY - wine flights from 5-7, drop in. Super casual, social and fun.
The Riesling Event we are having on the 22 is almost sold out! If you can't make it would you like to host your own? See Beth for opportunities to host your own private event at bayleaf or purchase 1 bottle of each (at a discount) and have a tasting at your home, we'll provide notes too.
On leap day this year we are offering a terrific education event...
Join us for an education seminar and pairing tasting with Ilyse Rathet, owner of Ritrovo Italian Regional Foods and Slow Food Master of Olive oil. We will taste 5 Italian olive oils, including bayleaf’s private label olive oil, in a discovery of the diversity of colors, aromas, textures, and flavors of Italy’s regional olive oils. We will then apply that knowledge to help you become an expert olive oil shopper for any kind of olive oil you buy. This food-savvy information can help you become a better overall food and wine taster too!
Come ready with all of your questions and conundrums about terms like “extra virgin” and “cold-pressed”. Bring your palates to taste food bites prepared to exalt the different olive oils. This event is a game changer, you've been warned! Day of discounts will be offered.
29 February 2 pm
$30 ~ with $10 credit toward EVOO purchase.
Please register.

Join us for a special seated tasting on Thursday, May 15 from 5–7 PM with Clarke Boehling of Rosenthal Wine Merchant While visiting trade accounts in the area, Clarke has carved out time to lead this intimate tasting—and we’re thrilled to host him. This is a rare chance to explore the Rosenthal portfolio through the eyes (and palate) of someone who knows it inside and out. Tickets here .

Fall Wine Extravaganza Join us for an afternoon of delicious wines! Unlike our tastings of the past, this will be more like what we call a "trade" tasting. Each rep will be stationed at a table with 4 of their wines - a mix of chilled whites/roses and reds. You are welcome to mingle, pose questions to the reps, bounce back and forth and taste at your own pace. We'll provide solo cups to encourage you to pace yourself and spit. We'll have staff passing bites of food to pair. We'll be joined by Eric, Jesse and Ken in the Coupeville Rec Hall. This will give us all plenty of room to spread out. There will be discounts offered, lots of conversations had and as much education as you would like. This is a standing, social tasting. Wine club members enjoy discounted ticket pricing as well as deeper discounts on orders at the event. Join one of our wine clubs before the event to take advantage of these extra discounts. You don't want to miss this one! A great opportunity to taste before you buy, restock your wine rack and choose a few special bottles for the upcoming holiday season. Saturday 29 October 3 - 5 Coupeville Rec Hall tickets are required Non-wine Club member Wine Club member