12 Days of Christmas | Gift #7

Beth Kuchynka • December 16, 2019
a package of bayleaf gin and juice salame and a package of wick salami

Beef and pork salamis are the backbone of any respectable charcuterie spread, but when you are ready to move beyond your basic board, we’ve got what you need - Fabrique Delices Cured Duck Salami and Smoking Goose Gin and Juice Lamb Salame. 👌
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The decadent Fabrique Delices salami uses a time-honored French recipe that flawlessly balances the deep flavor of duck with a touch of garlic, sea salt, and black peppercorns while Smoking Goose Gin and Juice kicks in crushed juniper berries and orange peel for an indulgence that is nothing short of sublime.
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Both are made in small batches and slow cured for outstanding quality, taste, and texture, and either will ensure any meat and cheese platter is extra cush. Slip in for one or the pair or have us ship them for you to the east coast from the ‪best coast‬ or anywhere in between.

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